Nov 212016
 

A list showing the members comprising the new 2016 – 2017 PTA Committee as well as the newly amended statute have been posted to this website under the PTA section of the Categories column on the right.

Nov 012016
 

LECTIO DIVINA & MASS on SATURDAY 12th NOVEMBER 2016 at 7.00pm to approximately 9.00pm at the Convent of the Sacred Heart, Tal-Virtu, Rabat, where the Sisters of the Society of the Sacred Heart will once again kindly host us (entrance through the main gate of the Archbishop’s Seminary).

Fr Dione Cutajar will join us once again this year. All are welcome.

Circular may be viewed here –> PTA Lectio Divina Circular November 2016

Sep 212016
 

The Sacred Heart College is interested in procuring an Online School Management System for its primary and secondary schools.  It is inviting interested suppliers to submit their proposals by noon of the 28 October 2016. Proposals are to be submitted by recorded delivery (postal or courier service) sealed and deposited at the School Bursar’s Office. A digital copy must also be submitted.

The Request for Proposal document is available here (Online Learning Platform Information Document), via email at board@sacredheart.edu.mt and website churchinmalta.org.mt  Jobs and Tender Section.

Tel:                Head Junior School +356 21336238                  Head Senior School +356 21313095

Apr 112016
 

Ms Luana Ani – Year 3 Sunflowers – The 2nd Term

Our 2nd term was packed once again with fun and interesting activities. We started off with an outing to the Home-Economics Centre in January …… Continue reading here –> website term 2

Mar 152016
 
AVVIŻ
Għall-ewwel darba din is-sena t-tfal tar-raba’ sena kellhom jitgħallmu kif jiktbu avviż dwar xi haġa li ntilfet jew xi attivita’ li ser tittella. Huma użaw il-kreattivita’ tagħhom u ħarġu b’diversi ideat oriġinali li ddendlu biex kulħadd ikun jista’ jgawdihom!
Year 4 ROSES (Ms Lewis)
Feb 262016
 

Dear parents, teachers and friends,
The P.T.A. is pleased to invite you to make your orders for our local and traditional Easter figolli. The figolli, weighing approx. 500 grammes each will be made with 100% pure almonds and will be coated with white icing or brown chocolate. The figolli will be individually packed in a box and will make a lovely, traditional, Easter gift for your family and friends.

Circular and application form can be found here –> Figolli Circular 2016

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